The French Easter recipes are yummy and gorgeous. Bring in lots of fun and excitement to your fiesta by making delicious French Easter recipes. Prepare various recipes like the Easter lamb recipes and surprise your near and dear ones this Easter. The Easter lamb is considered to be a significant part of the festivity not only in France but also in other countries.
Hence start preparing your delectable recipes and let the aroma spread throughout to allure everyone.
Apple Pie with French Crumb Crust:
Ingredients: (For 1 Pie)
1/2-cup butter
1/2 cup Brown Sugar.
1-Cup Flour
8 – Medium to large green apples.
1/2-Cup Sugar.
3-tablespoon flour
1/4th teaspoon Nutmeg
1 unbaked 9-inch deep-dish piecrust.
Directions:
Mix first three ingredients until crumbly.
Peel, core and slice apples. Mix together sugar, flour and nutmeg in a bowl. Add Apple slices. Pour into unbaked pie shell.
Sprinkle the brown sugar, butter and flour crumbs evenly on top of the pie until all are used. Place pin in a large brown paper bag. Fasten with paper clip. Place on cookie sheet, bake at 400F for an hour. Tear open bag to cool.
By – Belgourmet.
French Toast Waffles:
RECIPE INGREDIENTS:
4-6 bread slices (whole wheat, seven-grain, or white), trimmed if preferred
2 tablespoons butter, melted
1 egg, lightly beaten
1/2-cup milk
1/8-teaspoon salt
1/8-teaspoon nutmeg
1/2-teaspoon vanilla extract (optional)
Combine all the ingredients, except the bread. Dip the slices into the mixture, coating well on both sides, but not drenching. Cook the French toast in a well-oiled, hot waffle iron until crisp. This recipe makes four to six waffles.
By – Family Fun.
To know more about log on to Christmas Carnivals
|
